Համեղ Պահոց
Hamegh Pahots: homemade dumplings and tolma in Yerevan
Hamegh Pahots («Համեղ Պահոց», "the tasty pantry") is a home kitchen in Yerevan, Armenia, run by chef Gohar, who has more than 20 years of professional experience that began in European restaurants.
She makes ready-to-cook (semi-finished, frozen) dishes by hand from fresh ingredients. The dough is kneaded by hand and the meat is ground in her own kitchen. Each dish has its own page with ingredients and cooking steps: Pelmeni, Khinkali, Sini manti, Blinchiki (filled crepes), Syrniki, Grape-leaf tolma (dolma), Cabbage tolma, Pasuts (Lenten) tolma, Ishli kufta, Chicken cutlets, Beef cutlets, Chicken schnitzel.
Orders are taken by phone: +374 99 07 69 19. Yerevan and nearby regions.